
Empanadas with Mushroom-Chestnut Filling
Print Vegan, Gluten-Free, Oil-Free, Grain-Free Makes 9 empanadas | Serves 2 as a meal These golden empanadas are
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Print Vegan, Gluten-Free, Oil-Free, Grain-Free Makes 9 empanadas | Serves 2 as a meal These golden empanadas are

Print Ingredients 1/3 c tomato paste 2 tbsp raw honey or maple syrup 2 tbsp water 1

Print For years, I’ve brought some version of molé to the Medical Medium potlucks here in Los Angeles. Someone

Print WARNING: These viral potato noodles are seriously addictive. I kept seeing these chewy potato noodles pop up all

Print This is one of my favorite gluten-, grain-, and corn-free tortillas—and the best part is, it’s made with

Print This recipe is not an exact replica but a simplified, inspired version using key ingredients from the Medical

Print Ingredients ½ cup split red lentils 2½ cups salt-free vegetable broth or water 4–5 cloves garlic 1 tsp

Print Ingredients: 1.5 lbs (about 700 grams) or 3 medium purple sweet potatoes ½ cup potato starch Makes

Print Ingredients: 7 cups vegetable broth ⅓ cup tomato paste 1 onion, chopped 9 garlic cloves, minced 2

Print Ingredients: 2 cups vegetable broth or water 1/2 cup maple syrup or coconut sugar 1/4 cup tomato paste 1